Tionggoaan Phofto Chviar Langkheq
Liie, Suixhong
ChitgO>eh tionggoaan kuymngg-khuy
KO>ekO>ef-haxnghang chviar iaukuie
TO>cie-saihu zhoaan kesy
KO>ef-zeeng kO>ef-au pan-liauxlie
Taioaan liauxlie cyn-hikii
Cidzhaix cidthngf toa-moafkvii
Hichix khankvy bO>tex pie (thick shark fin soup)
Angciim zuie zhO>ef seakaix-id (steam big red crab)
Toaxhii zhafm zhox gvofliwky (fish with vinegar sauce in Taiwannese style)
JiedhO>ea khoaezhar saiticih (quick stir fry with a special kind of clam)
Haysofm iong twn cyn-liawsii (slow cook sea-cucumber)
Tekthafn iong zhar hO>r-khiebi (stir fry with a special kind of clam)
Baxngsef paubaq kekngr cvix (fry chicken roll )
Phorngtee khiu'nngr zo-goankhix (sealed bake pork shoulder)
He'oaan chiuo phaq zhefng kO>q tvy (hand-made shrimp ball soup)
Thotau tvithngf par kO>q zuix (sweet peanut soup)
Taixkef aeciah si pwn'ix
CiO>h'iong phofto ee miagi
Chincviaa peng'iuo laai zO>rtuy
Hiofngsiu zhvezhaw si hokkhix
HO>fhviaf-hO>fti biern khehkhix
Ciaqpar tngr`khix teeng zhutsix